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- Search by Manufacturer
- Air Vents
- Bells
- Bathroom Turn Knobs
- Bolts and Catches
- Boot Scrapers, Brushes & Pulls
- Brackets
- Candle Holders
- Cabinet Knobs
- Clothes Airers
- Coat Hooks
- Cookware
- Curtain Poles
- Door Furniture
- Door Handles
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Technical Information | |
---|---|
Product Code | J4354 |
Length | including Handle 43cm (17") |
Diameter | 24cm (9.5") |
|
Product description
This Kadai Chapati Pan is ideal to use on a fire pit or BBQ. It is made in a traditional design with a rustic finish and a long wooden handle. What about trying something different and roasting chestnuts or vegetables on your BBQ.
Prior to use:
- This hand-crafted Cookware Accessory has a protective, food-safe coating for transportation and will require a traditional curing process
-
1.To remove the coating heat the cookware accessory to a medium temperature and then thoroughly wash in warm soapy water.
-
2. Dry thoroughly and apply a thin coat of cooking oil.
-
3.Heat the accessory again, but to a hot temperature (the oil may smoke a little, but this is just part of the curing process).
-
4.Repeat this application process several times until an even 'black' coat is achieved.
-
You can repeat the oiling process whenever necessary to keep your cookware accessory in optimum condition, as cooking or heating some foods may degrade the oiled finish. The more it is used, the better the non-stick finish becomes. Avoid cleaning in the dishwasher as this will remove the natural oiled finish.
Care and maintenance of your Chapati Pan
- Wash after each use and heat to a medium temperature to drive off any moisture.
-
Then wipe over with a little cooking oil. Important: If the item is going to be put away for an extended period of time we recommend that they are oiled both inside and out for greater protection.
Technical Information | |
---|---|
Product Code | J4354 |
Length | including Handle 43cm (17") |
Diameter | 24cm (9.5") |
|
Delivery and Returns
Our Return Address
Cast in StyleŽ Co Ltd
The Granary, Long Lane
Kilsall (Nr Cosford)
Shifnal
Shropshire
TF11 8PL
United Kingdom
0800 009 6233
support@castinstyle.co.uk
The Granary, Long Lane
Kilsall (Nr Cosford)
Shifnal
Shropshire
TF11 8PL
United Kingdom
0800 009 6233
support@castinstyle.co.uk
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Product Description
Product Description
Product description
This Kadai Chapati Pan is ideal to use on a fire pit or BBQ. It is made in a traditional design with a rustic finish and a long wooden handle. What about trying something different and roasting chestnuts or vegetables on your BBQ.
Prior to use:
- This hand-crafted Cookware Accessory has a protective, food-safe coating for transportation and will require a traditional curing process
-
1.To remove the coating heat the cookware accessory to a medium temperature and then thoroughly wash in warm soapy water.
-
2. Dry thoroughly and apply a thin coat of cooking oil.
-
3.Heat the accessory again, but to a hot temperature (the oil may smoke a little, but this is just part of the curing process).
-
4.Repeat this application process several times until an even 'black' coat is achieved.
-
You can repeat the oiling process whenever necessary to keep your cookware accessory in optimum condition, as cooking or heating some foods may degrade the oiled finish. The more it is used, the better the non-stick finish becomes. Avoid cleaning in the dishwasher as this will remove the natural oiled finish.
Care and maintenance of your Chapati Pan
- Wash after each use and heat to a medium temperature to drive off any moisture.
-
Then wipe over with a little cooking oil. Important: If the item is going to be put away for an extended period of time we recommend that they are oiled both inside and out for greater protection.
Technical Info
Technical Info
Technical Information | |
---|---|
Product Code | J4354 |
Length | including Handle 43cm (17") |
Diameter | 24cm (9.5") |
|
Products You've Recently Viewed
Products You've Recently Viewed
Products You've Recently Viewed
Click here to see Products You Have Viewed Other Products You'll Love
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Other Products You'll Love
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